Setting standards to ensure table grape eating quality

1 January 2019

Delytics is working with the Australian table grape industry to develop minimum maturity standards that are closely-aligned to consumer taste expectations.

Read the full story in the pdf below.

Delytics Managing Director, Mark Loeffen (left), with Emerald table grape growers, Neville and Christine Crook.
PDF icon Setting standards to ensure eating quality - The Vine • Jan - Mar 2019